An wonderful combination for the home garden. Contains 500 grams each of Chieftain, Warba and Yukon Gold. (Determinate)
You do not have to wait until the end of the growing season to harvest some of your potatoes. All potatoes can be grown and harvested as new potatoes. When harvested early, small new and nugget potatoes’ sugars have not completely converted to starch, and therefore are very tasty small morsels that are excellent for boiling, steaming, and roasting. They have a lovely sweet, firm, and creamy texture and thinner skin. Harvest new potatoes 2-3 weeks after flowering.
Yukon Gold: This mid-season marvel is the quintessential all-rounder, offering a buttery, golden flesh that is peerless for mashing or roasting. One can expect a reliable harvest in 90 to 100 days, yielding a handsome 3 to 4.5 pounds per plant. It is quite simply the sovereign of the kitchen, adapted perfectly to our local soil.
Warba: A delightful early potato perfect for the impatient gardener. Warba is identified by its white skin and cheeky pink eyes. This waxy gem is best suited for boiling as a "new potato" or tossing into a fresh summer salad. It matures with remarkable speed in just 70 to 80 days, providing a tidy 2 to 3 pounds per plant of the most delicate tubers imaginable.
Chieftain: A robust, crimson-skinned beauty. Chieftain is a mid-to-late season reliable potato that holds its shape magnificently in stews or roasts. It requires a patient 100 to 110 days to reach its full potential, but rewards the gardener with a heavy bounty of 4 to 6 pounds per plant. An exceptional keeper.