La Ratte seed potatoes are a gourmet, heirloom variety prized for their nutty flavor and firm, waxy texture. Originating from France, these fingerling potatoes have a unique, elongated shape with smooth, tan skin and buttery yellow flesh. La Ratte is ideal for roasting, boiling, or serving in salads, holding its shape beautifully when cooked. Though it has a longer growing season, the exceptional taste and culinary quality make it a favorite among chefs and home gardeners alike.