Gem Star Russet potatoes are a high-quality variety known for their rough, russeted skin and creamy, pale flesh. With a fluffy, light texture when cooked, they are ideal for baking, mashing, or making crispy roast potatoes. Their mild, slightly earthy flavour pairs well with a variety of seasonings and dishes. Gem Star Russet potatoes are prized for their uniform size and reliability in the kitchen, offering a consistent and versatile option for both everyday meals and more elaborate recipes. They thrive in well-drained soil and are a great choice for gardeners seeking a dependable potato variety. Harvest: Late. Yield: Very High.